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Made myself some great french toast for breakfast. Here’s the recipe: 6 Slices of bread 2 cups of milk 1 egg 1 tbsp. of cinnamon 1 tsp. of vanilla Leave bread out covered with a clean towel for 1/2 hour to firm up. When bread is firm, mix all ingredients in a large bowl, dip bread in and cook on a hot buttered pan. Enjoy! P.S. This also is a great way to use up that stale bread.
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Archive for the ‘French Toast’ Category
French Toast
Posted by yocheryl on May 5, 2008
Posted in French Toast, Recipe | Tagged: French Toast, Recipe, Uses for stale bread | Leave a Comment »
